The wine business is in crisis but these whites might be the thing to save it
Millennials and Gen Z are dictating the direction of the wine market, so maybe everybody else should just hop on board
Magazine
Interviews, travel, recipes, fashion, gardening, advice columns, and more from the Irish Times Magazine supplement
Lisa Canny on Biird: ‘Irish people are looking for something more authentic’
Canny, who put the 11-strong ‘girlband’ together, on the soaring popularity of Irish trad, hitting it off with Ed Sheeran, and how her lilting side project became a hit with neurodivergent people
Tomatoes and figs: Two of my favourite recipes using these fruits to see out summer
Irish tomato season is approaching its finale for 2025. Here's how to mark it
Mark Moriarty’s recipe for roast tomato and burrata galette with basil
The key to this recipe lies in preheating the tray you bake the pastry on
Beautiful late-flowering plants to celebrate autumn’s arrival
Beauty aside, these shrubby salvias also play a beneficial role in the garden in terms of boosting plant health
‘How can I prevent earwigs from eating my dahlias?’
Readers’ questions: ‘They’re making the flowers look tatty even before they’ve fully opened’
‘Rugby is the best idea we’ve ever come up with as a species,’ I go, channelling Fr Fehily
I tag along as Brian, Johnny and Leo get the tour of Castlerock College from Fionn, but the school isn’t quite how I remember it
‘My wife and I had the TV on and we saw the Angelus. I’m like, Oh God, they’re still doing that’
Tony Cantwell on comedy, ADHD and learning to love his home country
How to refresh your make-up in under five minutes - without starting from scratch
A few clever techniques (and the right multitasking products) can revive your make-up without the need for a full re-do
There is no winning in the engagement ring Olympics
From ‘very sparkly’ to ‘too tacky’, what do those engagement ring comments really mean?
Tiller + Grain takeaway review: Barbecued chicken and colourful salads to make Ottolenghi proud
This Dublin 2 place offers one of the best takeaway lunches in Ireland
Kiisaan review: The lamb chops at this Dublin restaurant are among the best in Ireland
This Ballsbridge restaurant shines when it trusts what it knows but stumbles when it chases novelty
The hidden sanctuary in Dublin city: ‘I wasn’t a nice person. They gave me a chance’
The Bungalow, a ‘community awakener’ in Dublin 12, is not about perfection but about providing purpose and friendship to anyone who seeks it
All dolled up: ‘Very ethereal and a little bit fey’
Om Diva’s dreamy Victorian Romance collection showcases feminine vintage silk, satin and lace
Dave Tynan: ‘I was approaching it like it might be the only book I ever write’
Writer-director Dave Tynan on failure, film and his new work We Used to Dance Here
My granddaughter’s birthday party was partially a celebration, but also to mark a departure
It was a party partially to celebrate a birthday, but also to mark a departure
How one of Canada’s richest women transformed the island of her birth
Entrepreneur Zita Cobb decided to help reverse Fogo island’s fortunes
‘My friend monitors her boyfriend’s phone and eavesdrops on his therapy sessions’
Ask Roe: ‘She hasn’t cloned his phone but has speculated about doing so’
Nobody ever thought I’d go on a Lourdes pilgrimage. My trip was not what I expected
On the two-year anniversary of her mother’s death, Edel O’Mahony travels to Lourdes to connect with her mother’s past
Eating out in west Cork: Now is the time to savour these coastal gems at their best
From Dunmore House to Ballydehob, we are approaching the best time to visit this coast
Six things to do in the early autumn garden to prepare for winter and spring
Boost soil health, order spring bulbs, and other gardening tips
As dating apps lose their appeal, the race is on to create real-world experiences
Can VR and AI rekindle the world of tech-aided matchmaking or are we starting to see a return to the old days of face-to-face meet-ups?
Sorcha goes, ‘The Dalkey Lobster Festival is this weekend. How am I going to show my face?’
Honor has just given Sorcha her biggest shock since she found out her teenage pen pal was actually a death row inmate in Texas
Finding a light red wine isn’t always easy, but find the right one and it’s worth it
Valpolicella, Beaujolais and Loire Valley reds used to guarantee lightness, but climate change means most reds are now a lot stronger
Two classic steak recipes that never go out of fashion
These steak sandwich and steak au poivre recipes involve just a few ingredients
Mark Moriarty’s recipe for steak au poivre with crispy potatoes
Steak au poivre recipe offers a match made in heaven
The ultimate steak sandwich recipe
Mark Moriarty says home-made horseradish cream adds extra bite to this classic
Three unique new spa treatments to try in Ireland, with prices starting from €145
From Castlemartyr Resort to Ballyfin Demesne, these new treatments are worth knowing about
‘As a group of black kids, it was odd walking the streets of Tralee. We got a lot of looks’
Poet and spoken-word artist Dagogo Hart has written a new children’s book about his experience of moving from Nigeria to Ireland
My grandad’s hobbies are listening to the Dubliners and complaining about still being alive
Grandad would tell me to come home soon because he didn’t ‘have long left’. It worked. I went home to Sydney every year
Spice and Rice takeaway: These chips are amazing – better than you’ll get in most chippers
A takeaway where the supporting cast sometimes outshines the stars
Crosswords & Puzzles
Crosswords & puzzles to keep you challenged and entertained
Common Ground
How does a post-Brexit world shape the identity and relationship of these islands
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