Food and Drink Club

In a year jam-packed with great recipes, these are the dishes you couldn’t get enough of (Spoiler alert: no-fuss winter warmers and comfort food were the order of the day)

Plus you are invited to an exclusive taste of Italy, with a five-course menu, cocktails and wine pairings, at the five-star InterContinental hotel

The Irish Times Food & Drink Club seven-course banquet with drinks pairings is an opening day highlight at the cooking over fire festival

Butter Boy is a collection of his writing and recipes from his recent three years in the Irish Times kitchen

Summer is here, the back yard grills are in full swing and the festival diary is full

How to get a table at the new Hawksmoor steakhouse in the former National Bank building on College Green

Competitions, recipes, and a look back at what has been making the headlines in the food world

Lots to look forward to: Valentine’s Day, midterm break, and a chance to meet a legendary winemaker

Things to take pleasure in at the table as winter days grow longer

It’s (almost) Christmas and we’re baking, shopping, and looking forward to a wonderful celebration

It’s Food Month at The Irish Times ... and we are celebrating

Want to be first through the doors of new Blackrock restaurant Big Mike’s? Get tickets here for a VIP event

Win tickets to The Big Grill Festival, this weekend’s must-see celebration of cooking over fire

Cast your vote in the Irish Restaurant Awards, wine fantastic prizes and catch up with our food and wine features