Happy Friday!

This weekend in The Irish Times, Magazine is packed with delicious food as Mark Moriarty cooks up a family feast for Easter, while our team of food writers spill the beans on their favourite places to eat when not on duty, and Corinna Hardgrave gives the lowdown on the best places to eat in Limerick. Scroll down for your chance to win an overnight stay at The River Lee with afternoon tea or tickets to Music for Galway’s Cellissimo 2024 with a two-night stay at HYDE Hotel.