Tomato and ginger chutney

Name: Tomato and Ginger Chutney
Prep time: 0 hour 0 minute
Cook time: 0 hour 1 minute
Yield: 4 Servings
Cuisine: Fusion
Ingredients: 1 pack of six plum tomatoes, chopped into chunks; 1 white onion, thinly sliced; Half a bunch flat leaf parsley, finely chopped; 2 tsp garam masala; 3 lemons, juiced; 1 thumb ginger, finely grated; 2 cloves garlic, minced; 1 cucumber, peeled and sliced into 1 cm slices; 10ml olive oil; 3 tsp salt; 2 tsp black pepper; 1 tsp caster sugar