Beef dripping roasted potatoes

Gubbeen cheese & chorizo potato cake with wilted chard

Cooking with Donna

Australia's answer to Martha Stewart shows us some of her favourite recipes.

Salad days are here again

Garlic roasted new potato salad helps us feel enthused about putting effort into vegtables.

One potato, two potato . . .

Four top chefs show us how to make the most of potatoes in their favourite recipes.

Let's do brunch

Potato casserole and curried egg salad with smoked salmon; a Scandinavian/Finnish feel.

Potato and olive bread

This potato based bread should be served warm with a big salad and something cool and crisp.

A twist on a classic: Balsamic potatoes and sherry ice cream

Balsamic potatoes with garlic and rosemary and a rasin and sherry ice cream will lift any meal.