How to cook Christmas 2023: Show-stopping vegetarian and vegan recipes by Nigel Slater, Lilly Higgins, Paul Flynn and more
Showstopper savoury cakes, tartes Tatin, nut loaf and a Chinese favourite reimagined for vegetarians
Showstopper savoury cakes, tartes Tatin, nut loaf and a Chinese favourite reimagined for vegetarians
Showstopper savoury cakes, tartes Tatin, nut loaf and a Chinese favourite reimagined
Try these ricotta and blackberry tarts made with simple ready rolled puff pastry
Summer gratins should be light, or at least lighter than the extremely rich potato gratin
A simple paella, a traybake of pork chops and a cheesy soup, inspired by my chef heroes
Food can comfort us in troubled times – so what do we need in the days and weeks ahead?
Niamh Towey has been experimenting with a meat-free diet. It’s not going well
Changing Courses: After my pescatarian trial, I’m not sure I’m into vegetarianism, either
Changing Courses: This six-week experiment won’t be easy for me – I was brought up to recognise dinner as being something that included meat or fish
I wanted a meatless centrepiece that could be the star of the show even on Christmas Day
Shy but chatty and warm, the food writer talks gardening, cooking and Marian Keyes
My Last Supper, the food writer and critic’s new book, is everything you’d want it to be
Children will love this healthy spin on the sugar-laden breakfast pop tart, created with the help of my six-year-old son
Saturday: Broad beans, flageolets, courgettes. Spring soup. A bean feast
Greenfeast Friday: Asparagus, puff pastry. Source Irish asparagus if you can
Nigel Slater Week: Peas, pappardelle, Parmesan. Quiet flavours
Monday: Freekeh, peaches, feta. Sweet-salty cheese and fruit; the comfort of warm grain
Who’ll love this new cookbook? Anyone who eats. Try this miso, mushrooms, pak choi recipe
Can anything explain the enormous divergence of opinion among prominent food writers on the simple matter of roasting the Christmas bird?
Nigel Slater, Nigella Lawson and Jamie Oliver all feature in our 2017 top-10
What do you give a man with two months to live? All the treats, and affection, that you can
Make something special of this most versatile of ingredients with these simple one-pot recipes
Wing it by channelling Gwyneth and Nigella with wrapped pebbles, soup tins and stale cake
Through food writing and cookbooks, we are never cooking in solitude, even though we may be in an empty kitchen
Hardly any of the recipes lined up in pretty books in our kitchens will ever get made
Rachel Collins, production editor
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Weddings, Births, Deaths and other family notices