Ethna Viney on sea squirts, earth star fungus, hoverflies, rooks and strange apples
A series in which Irish Times writers go off the beaten track. This week: a seaweed foraging workshop in Kerry is a feast for mind, body and taste buds, and the day ends with a unique 10-course banquet
Tony Barrett believes buyer seeking exclusive access to the west coast’s valuable seaweed crop
Eamon O’Cuiv urges Údarás na Gaeltachta to disclose price received for Arramara
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