Canteen: Top-end tasting menu without all the fuss
This new restaurant serves flavour-packed food that leaves no doubt about the skill in the kitchen
Restaurant rejigs: Canteen and Sage change direction as pop-up moves in
One team relocate to Dublin's Marlin hotel; another bring their offshoot into the fold
Food Month: Michelin stars and magical meals
Join up to Meet the Chefs making the headlines at Irish Times Food & Drink Club events
Want to eat at Michelin-starred Liath restaurant?
Chef patron Damien Grey and three other top chefs are cooking for members of the Irish Times Food & Drink Club
Michael Caines: ‘You’re hanging upside down and you see a hand, lying there, and your arm’s gone’
The British chef who lost his right arm in a car accident but went on to win two Michelin stars on overcoming challenges and cooking at Ballyfin Demesne
Michelin-starred Heron & Grey to close in January
Co-owner Andrew Heron leaves partnership that won Michelin star 10 months after opening
13 fabulous Irish restaurants for a special occasion
From The Irish Times’s 2018 guide to the 100 best foodie destinations across Ireland
The great experiment: Heron & Grey closes its doors to create Michelin magic
Michelin-starred Dublin restaurant Heron & Grey shut for three weeks to brainstorm, research, make pottery . . . and forage
Boiling point: The issue of chefs’ mental health in Irish kitchens
A high-stress environment and bullying are blamed for the increasing incidence of mental-health issues among Ireland’s chefs
Garda whistleblower’s life threatened, tribunal hears
Anonymous caller claimed relative of Garda killer made threats against Keith Harrison
Death of colleague had ‘devastating effect’ on gardaí in Buncrana
Charleton tribunal hears of Pulse use by garda who felt he was ‘under surveillance’
Why have so many of Ireland’s restaurants been closing?
With more than one closure a week, ‘staying alive’ is restaurateurs’ new motto
Garda ‘not directed’ to inform commissioner abuse claim against McCabe was false
Sgt Karen Duffy recalls being told to report allegation against whistleblower to chief
Rumour mill in Garda HQ about Maurice McCabe hit ‘full flight’
False abuse claim stayed in whistleblower’s file until tribunal began, senior officer says
Who are Ireland’s top young chefs, and where do they work?
Six chefs are competing to be named the country’s best young culinary talent
Michelin star is born in tiny Dublin eatery
Heron and Grey has become one of the world’s smallest Michelin-starred restaurants
Kitchen confidence: young chefs opening their own restaurants
A new breed of Irish food professionals are taking the plunge and opening their own restaurants
Studying Abroad: Options in Europe and the UK
Lower fees, or no fees, and easier entry to high points courses are the big draws
Food month: New chefs with fresh ideas in the kitchen
Explore Dublin’s culinary scene at Canteen @ the Market and Forest Avenue
Minister pays tribute to relative who died at Gallipoli
Aodhán Ó Ríordáin said those who died in British uniforms were often forgotten
Select: Fishy feasts for sunny days
As our temperatures tip over 20 degrees our culinary choices can’t help but be affected. For Aoife McElwain, sunshine calls for seafood
Hundreds attend Anzac service in Dublin to remember Gallipoli dead
Tánaiste says at Glasnevin Cemetery event that such an event should never happen again
Woman died from allergic reaction at Tallaght Hospital
Inquest hears Dolores Sheridan’s chart had notes regarding a penicillin allergy
Labour junior minister: ‘My family has a relative lying in Gallipoli’
Aodhán Ó Ríordáin’s great-great-uncle is one of 3,000 Irishmen who died at Gallipoli
Catherine Cleary’s top restaurants of 2014
It was the year Irish restaurants shut their eyes tight and really wished they could be in Brooklyn but amid the aching coolness of it all, we find the best restaurants and dishes of the past year
The Canteen: Can-do in Blackrock
Chef James Sheridan is having fun at his market restaurant, and so are his customersers
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