In the first of a new series in association with Jaguar Land Rover, Ballymaloe’s Rachel Allen and journalist Liz Dwyer take a road trip around east Cork to visit some of the celebrity chef’s favourite local spots
The ‘matriarch of Irish food’ was the first Irish woman to win a Michelin star
Myrtle Allen’s path from farmer’s wife to internationally recognised chef and hotelier
Obituary: Allen was a Michelin star chef, writer, teacher and a born hotelier
The Ballymaloe founder’s family and colleages share stories of the cook and campaigner
Despite that, Irish food producers such as Ballymaloe relish the challenge
Is a protein bar any better than a chocolate bar? And are you actually even hungry?
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