The Irish Times

A feast for the senses with ‘Middle-Eastern-plus’ food

Food File: Latest food news and inspiration

Sat Nov 18 2017 - 08:00

But most of us can’t just drop it all to start a new business. These entrepreneurs say that slow and steady wins the race

Fri May 06 2016 - 08:30

AIB Start-up Academy finalist: The Cool Bean Company

Fri May 06 2016 - 01:00

Owners of successful start-up explain how to cope as you get your business off the ground

Fri Oct 02 2015 - 01:00

Trusting our instincts, we developed a spicy chilli Cool Bean product which tends to surprise those spicy-food lovers who taste it for the first time

Fri Aug 07 2015 - 01:00

Cools Beans founders Sarah and Isolde on developing relationships with buyers

Fri Jun 05 2015 - 01:00

Brody Sweeney and David McKernan on the ups and downs of entrepreneurship

Fri May 29 2015 - 13:54