Irish smart kitchen firm Fresco raises €18m in new funding round
Dublin-based company says money will be used to double its 60-strong team
Chicken for Kyiv: a worthy weekend project
Classic family-favourite chicken dish gets a makeover for a good cause
Covid comfort food: What to eat if you're recovering and need a boost
Simple, tasty meals packed full of good things to bring comfort and warmth
Hatch & Sons closes both cafe locations citing drop in Dublin footfall
‘Simply not enough tourists or office workers’ to sustain sales, say Kemp sisters
10 easy home-made iced desserts to chill with
Hot-weekend treats from the freezer that don't require an ice-cream maker
Don’t mention banana bread. Try these five far more interesting recipes instead
Easy-to-make treats by Aoife Noonan, Vanessa Greenwood, Donal Skehan and Domini Kemp
Pizza that’s better than the takeaway? Here’s how to do it at home
Fakeaway Friday: Top tips from the best pizza makers on how to perfect your pie
Mexican food that’s better than the takeaway? Here’s how to do it at home
Fakeaway Friday: Brunch tacos and loaded nachos with charred sweetcorn and homemade queso sauce
Soups to power you through the week
Healthy eating: Our roast chicken noodle broth is packed with vegetables and aromatics
How to make the best ever French onion soup
Will it take ages? Do I use beef or chicken stock? What cheese is best on top? Here are some tips from the experts
‘Attention-seeking’ Shane Ross has a spiky joust with Regina Doherty
Shane Ross has a barbed confrontation with Regina Doherty... and a cosy chat with Brendan O’Connor
How to cook Domini Kemp’s favourite meal
Kitchen Cabinet: The chef shares her recipe for roast shoulder of lamb with salsa verde
Smart kitchen company Drop cooks up €11.85m investment
Backers include Steve Horowitz, who led development of Android operating system
Michelin chef posits a remedy for the age-old problem of bad hospital food
‘What if we gave people food that was better for them – wouldn’t they get better faster?’
Valentine’s in an Irish restaurant: ‘Some couples barely speak to one another. Most don’t tip’
Archive: Restaurateurs share trade secrets of the ‘worst night of the year’
Staying in on Valentine’s Day? Quick, easy and romantic ideas for dinners and desserts
Recipes by Jenny Flynn, Lilly Higgins, Domini Kemp, Donal Skehan, Vanessa Greenwood
Domini Kemp warns of more closures in Irish restaurant sector
Itsa food group is set for further growth this year – in spite of restaurant sector challenges
How did Brussels sprouts become the butt of so many jokes?
Salad, soup, mash, Mornay, and as a love token. Here’s how to make the most of the little green globes
‘Is it wrong to think of food as medicine?’
The unsustainable burden of diet-related healthcare should prompt medical action
Is this the best hospital food in Ireland?
Food at the Rotunda is tastier, healthier and probably cheaper than in other Irish hospitals
Top eight young chefs in Ireland revealed
Euro-Toques judges increase number of finalists from six to eight due to high standard of contestants
A gloriously quiet family holiday in mainland Greece
My last Greek trip was a post-exam blur and I vowed never to visit again. I’m so glad I did
Clever things to do with courgettes
In season: You say zucchini, we say you won’t believe how good these taste
Three berry nice cakes to celebrate summer
In Season: Strawberries have just come into season, so it’s time to get baking ... a cake, a tart and a cheesecake from our recipe archive
Mastering the art of gastronomy
Students on the new Masters in Gastronomy and Food Studies at TU Dublin come from diverse backgrounds but all share one passion: a love of food
What were we cooking? Our top recipes of 2018
Cake, curry and vegetarian dishes prove most popular with readers
Work it: The online networks putting women in the driving seat
Bumble, GirlCrew and Women’s Inspire Network are powering the networking revolution
The best snacks for a bumper weekend of sport
The World Cup, the golf, the grand prix and the GAA: Here’s some easy food and beer ideas to fuel your fandom in front of the TV this weekend
Too hot to cook? Here are seven sensational salads to try
Including the ultimate recipe for chicken Caesar salad – with an easy homemade dressing
Beware the snake-oil merchants of alternative medicine - your life could depend on it
Market for unproven alternative medicines worth over €30bn worldwide
Panic buying food for the big freeze? Forget it.
How to survive snowmageddon with just the contents of your larder and fridge freezer
‘For spontaneous silliness with the kids in your life play this game’
Are We There Yet? Consequences is a very old parlour game, but perfect for modern families who enjoy spontaneous silliness – plus it’s healthier and more fun than the iPad
Hard cell: The entrepreneurial programme for prisoners
The Prison Entrepreneurship Programme being run in Wheatfield Prison looks to harness energies in a positive way, and has been proven to reduce recidivism rates
Crosswords & Puzzles
Crosswords & puzzles to keep you challenged and entertained
Common Ground
How does a post-Brexit world shape the identity and relationship of these islands
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