A dram for St Andrew’s Day

That’s the spirit

Sir, – For St Andrew’s Day, herewith two exemplars of Scotland’s largesse to the world.

For this Scotsman’s soft palate and nose, it’s a Chivas Regal. It edges out Glenfiddich, unless one is looking to pour it on the rocks.

Aberfeldy 16-year-old single malt is as smooth as silk, a softly flavoured single malt, not too spicy or too smoky. A lovely soft fruity, honeyed Highland malt.

Very drinkable.

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Perhaps a little too drinkable. – Yours, etc,

Prof KIT THOMPSON,

Clare Hall,

Cambridge, UK.