After 40 years in Dublin’s restaurant business the French restauranteur still aims for the elusive third Michelin star
Accumulated profits at the two Michelin star restaurant jumped 50% last year
Company doubles its Irish presence to six locations in the past three years
Michelin-starred restaurant benefiting from ‘huge amount’ of American tourists
A Michelin star is the pinnacle for many chefs – but often there is a price to be paid
Michelin two-star restaurant enjoying ‘very strong’ year
Top eateries report significant improvement in business after ‘a nightmare five years’
Paris-born chef, who has two Michelin stars, receives the accolade for 45 years of service
‘There is a lot happening in Dublin so business is very, very good’
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