THIS year, the popular Bantry Mussel Fair will be hosting the first ever National Mussel Cookery Competition. It is open to trainee chefs and cooks under the age of 21, and entrants can be from a recognised catering college or from the industry itself. The competition will take place on Friday May 7th, between 10.30 a.m. and 5.30 p.m. For entry forms and requirements, contact Frank Moynihan, on 028 35255, or write to: The Mizen Tele Cottage, Goleen, west Cork.
