A sample menu from Dinner by Design
Smothered Pork Chops
Juicy pork chops are smothered with gravy and onions, a luscious comfort dish. Serve with mashed potatoes or red beans and rice.
Rustic Tuscan Chicken
Boneless chicken pieces, tomatoes, garlic, olives, white wine and olive oil make up this lovely dish that everyone will adore. Soak up the sauce with crusty bread.
Crispy Oven Fried Cod
Crispy oven "fried" cod is baked with a coating of yellow cornmeal and special seasonings. Serve with oven "fried" sweet potatoes.
Tequila-Lime Chicken
Celebrate the end of summer and put this yummy chicken on your grill! Tequila, lime and cilantro marinate chicken breasts. Serve with your favorite salsa.
Picadillo
This scrumptious dish is a mixture of ground beef, chorizo sausage, and spices. Serve with warm corn tortillas, lettuce, and tomato.
Steak Fajitas
Steak strips, peppers, onions and fajita spices make a quick sautéed meal. Serve with flour tortillas.
Chicken Picatta
Boneless skinless chicken breasts are served with a savory lemon, white wine sauce and caper sauce. Serve with fresh steamed green beans.
Spanish Paella
This classic Spanish dish combines chicken, shrimp and sausage on a bed of saffron rice. Serve with green peas.
Portabella Burger
An original Dinner by Design favorite; hearty portabella mushrooms are layered with spinach, bacon stuffing, tomatoes and parmesan cheese. Serve on a whole wheat bun.
Baked Ziti
Meatballs and pasta make this entrée a kid's favorite. Serve with a tomato, basil and mozzarella salad.
Cinnamon Pecan Rolls
Pop in the oven for a first day of school breakfast or have for a lazy Sunday breakfast at home. Serve with fresh fruit and sausage.